Catering equipment

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Chocolate melter for ice cream CarapHotMini 4 - capacity 4x2 lt

€ 716,00
(IVA excluded)

€ 873,52
(IVA 22 % included)

Code: 09CPM4

Brand: ICB Tecnologie

CARAPHOT MINI 4 is a chocolate melter conceived and designed to melt chocolate and keep it at a stable temperature. Four removable carapines are fitted into CarapHot Mini 4 to hold chocolate, sauces, icing, and creams for coating ice-cream bars, for topping and decorating artisanal ice-cream as well as soft ice-cream, frozen yogurt, etc. • Capacity: 2 L each carapine. • Container height: 14 cm, perfect to fully dip products. • Removable stainless steel container. • Dry (no water) heating system at both the bottom and sides to guarantee an even temperature. • Analogue thermostat to adjust temperature. • Thanks to a practical kit the machine can be elegantly built in the counter.

Construction details
Stainless steel
Datasheet
Dry (no water) heating system Analog thermostat
Capacity of the bowl 4x2 lt Container height: 14 cm
Voltage 110/220 V Power 1,2 Kw
Weight 10 Kg Dimensions 40x45x15h cm

Accessories

 Kit for building CarapHot Mini 4

€ 192,00
(IVA excluded)

€ 234,24
(IVA 22% included)